I will also aim to have one creative output a week – whether it be a picture, a piece of writing. Something.
Hubby and I just went to see “The inside job”, all about the causes for the Global Financial Crisis. Very interesting movie, basically about a bunch of fat cats in the USA. The reverse-Robin Hood.
Out for dinner, a small, elegant one. We shared some beef carpaccio/rocket salad, proscuitto wrapped gorgonzola stuffed fresh figs (more rocket) and a small, elegant serve of fat chips. Plus a glass of wine.
Snack was a single macaroon, from Brunetti, becoming the Laduree of Melbourne. A little bit of meringue, with ganache in the centre and a little dob of nutella. Magic. I savoured every crumb. Small and stylish.
Exercise – riding bike around Brunswick (about 20-30 mins). Planning a long run tomorrow. Biking seems to stir up my knee more than running does. Hmmmm……I never had any issues when just running.
The food sounds lovely, so much nicer when you can savour the small but good quality stuff. Sadly I always want to spoil it by continuing to stuff my face afterwards! I read somewhere that it’s really only the first three bites that you taste which makes a lot of sense as nothing is as good as the first few mouthfuls 🙂
So, do the artistic pieces get published on the blog too?
Do you use cleats on your bike? It sounds as if you need to have your foot/pedal position checked. Without getting outrageously technical a poor foot position will play havoc with your knee, more so than running.